Shop for recipes, traditional highlights the richness of the food, and cultural-of the people, Despite The action is a result of the implementation of the community-based tourism in the lands of the people, Despite that, in the northwest region of Mato Grosso 30/09/2025 01/10/2025 — Food Safety, Indigenous peoples, Mato Grosso Program, Territorial management
To strengthen the communities, and protecting the territory and maretórios Historic meeting mobilizes extractivists from all over Brazil in defense of socio-biodiversity 18/09/2025 29/09/2025 — Amazonas Program, Climate change, Food Safety, Indigenous Rights Program, Territorial management
Women’s Chiquitano: example of how to fight, and the prosperity of At the meeting, which took place on the Portal, the Enchanted-the women of the Chiquitano give you a show of solidarity-based economy, and rely on the empowerment of the people, and the struggle for the land 18/06/2025 22/06/2025 — Food Safety, Indigenous peoples, Mato Grosso Program, Territorial management
A historic step towards organic certification of managed pirarucu The update of the Normative Instruction no. 17 MAP (/S) marks significant step forward for the production of organic-based extraction, and meets the demands of communities, collectives, and organizations of civil society 04/06/2025 16/06/2025 — Amazonas Program, Food Safety, Territorial management
Ibama, create with the Program, Arapaima in the state of Amazonas, brazil The date on which the organ of a complete 36-year, the president signs an executive order which established the Program Arapaima in the Amazon’ 24/02/2025 24/04/2025 — Amazonas Program, Climate change, Food Safety, Territorial management
Drought in Amazonas and COP 30: Challenges and Opportunities for Pirarucu Management Reports of the impacts of the second consecutive year of extreme drought in Amazonas and strategies for incidence in COP 30 were central themes of the 12th meeting of the Pirarucu collective 20/12/2024 16/06/2025 — Amazonas Program, Food Safety, Territorial management
The indigenous peoples come together to strengthen the management of the pirarucu in the Vale do Javari The people of Them, and Mayuruna received the indigenous people of the Paumari for the exchange of experience on sustainable management of the fish 09/10/2024 16/06/2025 — Amazonas Program, Events, Food Safety, Indigenous peoples, Territorial management
Indigenous Brigade acts to protect the territory from fires Comprised of 23 indigenous people, the Voluntary Brigade was formalized in July 2024 and has already acted in 22 occurrences in the Caititu Indigenous Land, in the south of Amazonas. 28/08/2024 16/06/2025 — Amazonas Program, Climate change, Food Safety, Indigenous peoples, Indigenous Rights Program, Territorial management
A week of celebrations to mark the 25th anniversary of the handling of arapaima in the Amazon river Schedule it came to pass in the month of June in the city of Manaus (AM), and included meetings, board meetings, and other tributes 03/07/2024 16/06/2025 — Amazonas Program, Food Safety, Territorial management
